What to do when your beer isn't cold enough and you don't have and hour to wait. Wrap a napkin or paper towel around the bottle and wet it. Stick it in the freezer for 15 to 20 minutes and voila! Ice crystals in your beer.
It was about 90 deg F the other day and the icy wrap on the bottle lasted about 3 minutes.
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Stand-in. Waiting on yeast again. |
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